Boise Week 3

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St. Luke's Hospital offers a variety of freshly prepared food selections and serves hot breakfast, lunch and dinner.

For additional nutrition information, visit our Wellness and You site.

• Hours of Operation •

Monday:		6:30am-7:30pm
Tuesday:		6:30am-7:30pm
Wednesday:		6:30am-7:30pm
Thursday:		6:30am-7:30pm
Friday:		6:30am-7:30pm
Saturday:		6:30am-7:30pm
Sunday:		6:30am-7:30pm

MONDAY
8:00am-6:30pm
(closed 10:00-11:30am, 1:30-4:30pm)
TUESDAY
8:00am-6:30pm
(closed 10:00-11:30am, 1:30-4:30pm)
WEDNESDAY
8:00am-6:30pm
(closed 10:00-11:30am, 1:30-4:30pm)
THURSDAY
8:00am-6:30pm
(closed 10:00-11:30am, 1:30-4:30pm)
FRIDAY
8:00am-9:30pm
(closed 10:00-11:30am, 1:30-4:30pm, 7:00-8:00pm)
SATURDAY
8:00am-6:30pm
(closed 10:00-11:30am, 1:30-4:30pm)
SUNDAY
Noon-5:00pm
(closed 2:30-4:00pm)

This quick service location offers SimplyTo Go wraps, salads, sandwiches, Campbell's Soup To Go, sweet treats, and other items for the customer on the run.

•  Location  •
190 E. Bannock St.
Boise, Idaho 83712
Basement floor

•  Phone  •
Paul Craft
Manager: 381-2455
Loralie Walker
Retail Supervisor:381-1142

•  Email  •
Paul Craft, Manager

The breakfast menu offers morning pastries, breakfast sandwiches and Seattle's Best coffee. All Marketplace 360 locations accept debit/credit cards.

ST. LUKE'S BOISE SPRING '13
Week of Monday May 6, 2013

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Before placing your order, please inform your server if you have a food allergy.

Nutrition Information is provided by Sodexo, Inc.
Menu created by Sodexo Menu Graphics from VGS 800-203-0301
Templates ©Copyright All Rights Reserved.